Well, hello there, and welcome to my first roundup of the year – which has got off to a very cold, wet and windy start here in the UK. We’ve been better off staying cosy and warm indoors, so I haven’t done anything really notable out and about this month. I did buy myself a lovely new winter coat in M&S though, plus I got a much-needed haircut and had a few little walks, but that was it really. I have plans for the months ahead though, so I’m not concerned about that.
Besides, a quiet start to the year is quite welcome, especially after a busy and somewhat stressful Christmas thanks to our old cooker breaking down. But thankfully the new Beko cooker we had installed this month is working wonderfully. It took a little bit of getting used to at first, as the numbers on the dials go in the opposite direction than we’re used to, and the method of ignition using a button while pushing in the dials is slightly different to our old cooker. But we soon got the hang of it, and it cooks everything really well, better than our old appliance did. We’ve done meat joints, steaks, pizzas, fish, etc in the oven, which have all come out perfectly when following the packaging instructions, I’ve become a dab hand at doing delicious cheese on toast under the grill, and the hob heats things like vegetables and gravy very efficiently. So we’re happy with it, and let’s hope that remains the case for a while!
So with all that said, there are just a few bits of entertainment to mention in this month’s post and video. I did consider holding back my next update until February, but after an epic Christmas roundup, followed by a couple of lengthy reviews that I’m going to highlight here, it’s nice to do something a bit shorter. So I’m sorry it’s relatively brief, but nevertheless I hope you enjoy!

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